Menu of Quarrier Diner in Charleston, West Virginia, USA

Menu Overview

Quarrier Diner, nestled in the heart of Charleston at 1022 Quarrier St, stands as a vibrant tribute to classic American breakfasts with a nostalgic 1950s diner vibe. From the moment you step inside, the aroma of freshly cooked biscuits and sizzling sausage awakens a comforting sense of tradition. This isn’t just a meal—it’s a vivid journey back to the breakfasts that shaped generations.

The menu is focused yet diverse, anchored by hearty morning staples like the Biscuits & Gravy—two buttermilk biscuits smothered in rich sausage gravy that perfectly balance creamy texture with savory depth. For a more customizable experience, the Build Your Breakfast option shines. Choose between fluffy bubble waffles, golden pancakes, or crisp French toast as your base, then layer your choice of protein—bacon, sausage patties, or turkey links—along with eggs cooked your way. The interplay of textures and flavors here is thoughtfully curated, making each plate a personal masterpiece.

Not to be overlooked, the Breakfast Sandwich is a compact powerhouse of flavor. Two eggs, melted American cheese, and choice of protein combine into a satisfying hearty bite, ideal for those who crave comfort in simplicity. Side selections such as crispy hash browns and turkey sausage links add that perfect balance, complementing larger dishes or serving as lighter standalone options.

Several returning customers have lauded the kitchen's attention to detail and authentic taste. Jeff Honaker remarked on the diner’s ability to invoke familial memories with dishes like Eggs Benedict, delivered with care by attentive staff that make the visit all the more welcoming. Jimmy Carter’s praise for the “best hash browns and breakfast sausage ever” reinforces the quality of their savory offerings, while foodie BorkBork’s passion for the double breakfast burger highlights Quarrier Diner’s prowess beyond the realm of morning fare. These juicy, well-seasoned patties, while priced at $15, stand tall in value through their rich taste and satisfying portions.

The signature bubble waffles are a notable culinary highlight—an inventive twist on traditional breakfast carbs, offering a playful texture that intrigues the palate. Madeleine Long’s enthusiastic endorsement speaks volumes: perfectly poached eggs paired with these unique waffles set a new standard for breakfast in Charleston, all amidst a welcoming atmosphere that feels like home.

Quarrier Diner is more than just a restaurant; it’s a historic culinary landmark restored with care and passion. Mark Callaghan’s nostalgic reflection on visiting as a child, now returned with the same heartfelt service and delicious breakfast offerings, underlines the diner’s role as a cherished community cornerstone. The warm, genuine hospitality of servers like Tasha only enhances the experience, inviting patrons to linger, savor, and reconnect with the timeless joy of a well-made breakfast.

In summary, Quarrier Diner’s menu represents a harmonious blend of classic comfort foods elevated by quality ingredients and thoughtful execution. From the savory soul of biscuits & gravy to the innovative bubble waffles, this diner crafts meals that resonate deeply with both locals and visitors. Whether you’re seeking a trip down memory lane or a fresh yet familiar breakfast experience, Quarrier Diner’s menu is a testament to the enduring power of good food served with heart.